Starbucks CEO Howard Schultz Unveils ‘Transformational’ Olive Oil Coffee Drinks
Staff Editor Starbucks CEO Howard Schultz recently announced the launch of a new line of coffee drinks that include olive oil. He called the product “transformational” and believes it could disrupt the market.
The olive-oil-based coffee is being touted as a healthier alternative to traditional creamers or syrups, which can be high in sugar and calories. The drink also has an added benefit – its smooth texture and unique flavor profile are sure to please even picky palates!
Schultz said he was inspired by his travels around Europe, where many cafes serve espresso with a drizzle of olive oil on top for extra flavor. He wanted to bring this experience home so Starbucks customers could enjoy it too!
The company is confident that its new beverage will revolutionize how people think about drinking coffee – from health nuts who want something low calorie but still flavorful, all the way up to connoisseurs looking for something special in their cup each morning. Starbucks’ latest innovation has everyone excited!
Read more at CNBC
